Archive for March 16th, 2010

Blueberry Pudding With Rum Sauce Recipe

During the fall and winter months, I enjoy making several different baked pudding desserts for my family. This blueberry pudding with rum sauce recipe was given to me back in the 1980’s, by a sweet elderly woman who had lived in our neighborhood.
You can use fresh or frozen (thawed) blueberries to make it. If you [...]